Operations

The latest foodservice management practices, food-safety news and more.
Operations

Federal bill seeks to better training for school nutrition professionals

Also in this week’s K-12 legislative update: A new law in Maine will provide grant funding to foodservice programs, and lawmakers in Massachusetts pass a budget bill that would provide universal free meals.

Operations

Student-run store boosts revenue for school nutrition program

The store at 27J Schools brings in around $400 daily to the nutrition team.

The state has followed California and Massachusetts in setting new hog-raising standards, a move likely to put a crimp into pork supplies.

Cura Hospitality’s BeWell Nutrition for the Active Adult offers rewards for physical activity.

Nearly one-third of households with kids age 5 to 17 said paying for school meals made it tough to cover other expenses, according to a new USDA report.

The department awarded 103 grants, reaching an estimated 2,791 schools and more than 1.2 million students.

From National Marshmallow Toasting Day to National Eat Outside Day, consider these ideas to engage diners in the coming weeks.

The bill would strengthen and expand the Pilot Project for the Procurement of Unprocessed Fruits and Vegetables.

A.H. specializes in corporate dining amenities, such as micro-markets, vending machines and coffee service.

SN Insights 360 will allow students to express opinions through annual surveys, in-cafe evaluations and more.

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