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Operations

District nurses provide health checks to staff before they prepare meals

Nurses in the Georgia district are screening 100 employees daily.

Operations

As some noncommercial operations press pause, restaurants look to fill the void

Restaurants across the country are working to provide food and support for healthcare staff, K-12 students and families experiencing food insecurity.

Operations

Green Bay Packers dining team prepares meals for healthcare and school staff

The dining team is supplying more than 1,000 meals per week.

Operations

5 takeaways from a recent foodservice confab

FoodService Director’s MenuDirections conference served up a number of tidbits for operators.

Operations

N.C. launches texting tool that shows nearby school feeding sites

The tool also provides meal site hours.

Operations

3 school districts end grab-and-go meals after staff test positive for COVID-19

The districts are in Louisiana and Tennessee.

Operations

District extends curbside meal program to include weekend meals

On Fridays, students can pick up three days’ worth of meals.

Operations

Hospital cafeteria staff deliver meals to cafeteria regulars

The cafeteria has been closed to the public due to COVID-19.

Operations

School district switches to home delivery for school meals

Ithaca School District decided to switch to home delivery to practice social distancing amid the coronavirus outbreak.

Operations

COVID-19 resource guide for K-12 operators

Here is a list of companies providing help to school nutrition teams as they work to provide off-site meals for students.

Operations

Kan. shuts down school buildings until next school year

Students will learn remotely for the rest of the semester.

Operations

Mich. creates interactive map showing location of school feeding sites

All schools in the state are closed for several weeks to help slow the spread of COVID-19.

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