Industry Events
Explore industry related events tailored the needs of your business
FEB. 15-16, 2022
College & University Share Group
Online
THIS SHARE GROUP HAS PASSED.
C&U dining continues to be the center of innovation in the foodservice industry. Meet directors and heads of culinary at the top C&Us in the U.S. Take this unique time to get to know the C&U operators and create strategic initiatives that lead to business relationships. LEARN MOREMARCH 13-15, 2022
Big 10 Chefs Summit
University of Wisconsin-Madison
THIS EVENT HAS PASSED.
FoodService Director Magazine is bringing together the 14 executive chefs of the Big 10 Conference for another Big 10 Conference Chefs’ Summit hosted by University of Wisconsin-Madison. Join us for this exclusive opportunity to cook, create, plan and ideate with your Big 10 Conference culinary peers and industry experts.LEARN MOREJUNE 20-22, 2022
Culinary Council Chefs Summit
University of Michigan
THIS EVENT HAS PASSED.
FoodService Director is bringing together 12 of the 50 members of our Culinary Council to participate in our fourth annual FSD Culinary Council Summit at the University of Michigan. Join us for the opportunity to cook, plan and ideate with your culinary peers and industry experts.
LEARN MOREOCT. 17-19, 2022
MenuDirections
University of Notre Dame
MenuDirections welcome noncommercial operators from all segments, including K-12, colleges and universities, business and industry, and healthcare. If you are looking for business-building ideas to bring back to your operation, MenuDirections is the place to be!
LEARN MORE