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The companies’ grab-and-go tech is in action at baseball stadiums in Boston and Houston.
Panera Bread is testing software from Miso Robotics to monitor the coffee station so workers don’t have to.
Hoosier Village Retirement Community is using the robots to bring dishes back and forth between the kitchen and dining room.
The foodservice provider has partnered with Eat>NOW autonomous grocery stores, Yo Kai vending machines and Virtual Dining Concepts to give students access to convenient meal options.
Robotic baristas, chefs and bussers are filling staffing gaps, boosting morale and more, operators say.
Temperature-controlled pickup lockers are the main feature at Ford Food Garage.
App users at Presbyterian Senior Living’s Westminster Woods can now view menus and order online.
The VITALS program provides tools to improve operational efficiency, manage labor, increase revenues, and enhance patient and resident satisfaction.
Awardees were honored for cutting-edge innovations in foodservice equipment and technology.
The agency is purchasing 10 robots to help reduce food waste and support staffing at dining facilities.
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