Benita is an editor for FoodService Director and has been with the publication since 2016. In addition to covering various sectors of the noncommercial industry, Benita is also responsible for several of the magazine's most beloved sections, including Steal This Idea and The Line. In her spare time, Benita is an avid restaurant-goer and loves to travel extensively.
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USDA issues new nationwide waivers allowing additional meal program flexibility during COVID-19
The USDA says the waivers will help provide meals to more students while also maintaining the safety of school nutrition staff and families.