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Design

The latest design ideas to inspire your next construction project.

Design

FoodService Director’s top virtual tours of 2019

Here are five standout concepts from this year.

Design

An inside look at the world’s largest Starbucks

Is this the future of retail? Chicago's 35,000-square-foot Starbucks Reserve Roastery, which opens this week, features five photo-worthy floors of food and drink experiences.

The space saw sales increase 23% year over year.

ProMedica Toledo Hospital marked the opening of its new cafe and kitchen with a weeklong celebration.

Louisiana State’s athlete-only dining hall aims to instill lifelong healthy habits.

With a new fleet of equipment, ProMedica’s dining team got to work on a menu that was intriguing for guests but manageable for staff.

A new cafe and kitchen in ProMedica Toledo Hospital's Generations of Care Tower are optimized for speed and quality.

Crave Food Hall will soon open at Purdue’s Discovery Park, a research hub located on the university’s southwest side.

The Bistro Cafe at West Islip High School has been renovated with more of a fast-casual feel.

Featuring three microconcepts and a retail market, the space has been a hit with the upperclassmen who live upstairs.

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