Reyna Estrada

Articles by
Reyna Estrada

Page 1

Swipe Out Hunger and LG Electronics are expanding access to fresh food on college campuses

The partnership will provide healthy meals for 500,000 college students and raise awareness about food insecurity on campus.


A look at the Museum of Science and Industry's new food court

Museum Kitchen, the Museum of Science and Industry’s new dining facility, offers a variety of new food stations for guests.

The produce subscription program aims to expand access to fresh, locally sourced food.

Students at NC State sent messages of appreciation to the dining team, in celebration of Pride in Foodservice Week.

The foodservice provider is launching its ‘Power-Ful’ event, which will feature special menus, activities and giveaways.

Triple B, a Black-owned foodservice provider for workplaces, schools and event venues, will help Aramark clients overcome labor challenges and improve their diversity.

Schools throughout Santa Rosa County are now offering free after-school meals for students.

Tyson Ventures is inviting upcycling startups to pitch at its Demo Day. Selected applicants may be given the opportunity to partner with Tyson.

A campus restaurant featured three weeks of themed menus to highlight the diversity of Black cuisine.

Sales at Aramark, Sodexo and Compass Group are rising as people come back to college campuses, visit loved ones at hospitals, return to offices and splurge on food at the game.

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