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Operations

Senior-living dining team celebrates Oktoberfest with residents

 By Benita Gingerella on Nov. 01, 2022

The dining team at Watercress Winter Park served Kartoffelsuppe (German potato soup), Wiener Schnitzel with lemon butter sauce, warm pretzels and more as part of a special Oktoberfest meal.

Operations

Hospital to host free Thanksgiving meal for the community

 By FSD Staff on Oct. 28, 2022

Chelsea Hospital is providing the meal for those who will be spending the holiday alone or cannot afford a meal.

Workforce

Rosie, Tipsy and AnneDroid are the 3 newest employees at Cura senior-living communities

By Patricia Cobe on Sep. 19, 2022

The foodservice provider is turning to robots to ease the labor crunch and free up human servers to focus on hospitality.

Operations

Hospital debuts new mobile ordering app

By FSD Staff on Sep. 12, 2022

Users can order meals from their phone or tablet and also keep track of their nutrients throughout the day.

Operations

Senior-living community uses scholarships to tackle staffing shortage

By FSD Staff on Sep. 06, 2022

Masonic Village at Sewickley has awarded $4,000 scholarships to 11 servers.

Recipes

Cura Hospitality pilots cooking demos for Allegheny Health Network’s Healthy Food Centers

By Patricia Cobe on Aug. 25, 2022

The new program provides recipes, nutrition education and zero-waste strategies for consumers struggling with food insecurity.

Menu

Senior-living chefs craft purees into gourmet dishes

By Patricia Cobe on Aug. 10, 2022

Unidine hosts a national Puree with Purpose competition to raise the bar on this menu category.

Foodservice Operation of the Month

How a team doubled staff satisfaction scores amid COVID and a management change

By Julianne Pepitone on Aug. 09, 2022

Foodservice leaders at Conemaugh Memorial Medical Center took stock of what wasn’t working and set out to do things differently.

Operations

Hospital creates heart-healthy video series for community members

By Benita Gingerella on Aug. 03, 2022

Northeastern Vermont Regional Hospital has used a state grant to create the series, which highlights heart-healthy recipes and more.

Operations

Cura Hospitality overhauls retail cafe at Natchitoches Regional Medical Center

By Patricia Cobe on Jul. 27, 2022

The new menu, concepts and design are boosting sales and traffic, drawing customers from the community as well as the hospital.

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