Giving students the food they deserve

FSD Content Director Abbey Lewis muses on a recent field trip to an Indiana high school.


How a public school district works to fill bellies 365 days a year

Bristol Virginia Public Schools addresses hunger more than five days a week.

For two days, students will have the opportunity to donate meal plan dollars to the school’s Student Emergency Fund.

A new food pantry at University of California Santa Barbara opens its doors.

The study determined that 36% of college students had been food insecure in the month (30 days) prior to taking the survey. 

Springdale Public Schools is working with the university's medical school to create low-sodium recipes for lunch.

A new report from a federal watchdog details immigrants being served rotten meat and moldy bread.

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