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Socializing with sweets

Host a social event catering to students with allergies.


How an elementary school started up a cooking club

Each week, students meet to learn and try their hand in the kitchen.

Conceived by college students as part of a worldwide competition, the new initiative uses enterprise to tackle food insecurity.

Take taste testing to the next level.

Here are some marketing ideas to keep in mind as the holiday season gets underway.

This year’s winners of the Blended Burger Project competition are packed with differentiators, from specialty ketchups to mushroom-infused queso. Here’s a look.

One operation offers a taste of traditional dining by creating a high-end experience.

Nearly 500 meals were given away in just one week.

Operators ranging from Taco Bell to independents are adding new serving sizes to raid the game day football market.

One operation has expanded beyond the dining hall to showcase its dining program.