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labor

Workforce

New pay disclosure rules set to begin for NYC employers

 By Peter Romeo on Apr. 05, 2022

Operators are preparing to air pay ranges in their job ads, starting May 15.

Workforce

Recent survey shows a majority of job quitters regret their exit

 By Peter Romeo on Mar. 15, 2022

Nearly 3 in 4 say their next job didn't live up to expectations, and close to half indicate they'll try to get their old jobs back.

Operations

Metz Culinary Management celebrates staff with Team Member Appreciation Day

By Benita Gingerella on Mar. 10, 2022

Metz workers were given treats and gifts to celebrate the day.

Foodservice Operation of the Month

Engaging staff and diners around local sourcing

By Julianne Pepitone on Feb. 25, 2022

Jason Wallin of senior-living community Salmon at Medway shares how his operation is making the most of local connections.

Technology & Equipment

Department of Defense plans to install robot chefs at military bases

By Joe Guszkowski on Feb. 23, 2022

The agency is purchasing 10 robots to help reduce food waste and support staffing at dining facilities.

Workforce

School district hires students to help out in the cafeteria

By FSD Staff on Feb. 22, 2022

The students work a four-hour shift after attending class.

Workforce

Michigan tries a method of easing more parents back into the labor pool

By Peter Romeo on Feb. 16, 2022

The state is broadening a program that aims to make child care accessible by dividing the cost between employees, employers and the state.

Workforce

Biden task force recommends school nutrition workers be full-time

By Benita Gingerella on Feb. 08, 2022

The guidance comes from a report released this week by the administration's Task Force on Worker Organizing and Empowerment.

Workforce

North Carolina allows state employees paid time off to assist in school cafeterias

By FSD Staff on Jan. 13, 2022

A new policy aims to combat labor shortages at K-12 schools.

Operations

Supply chain, staffing woes continue for school nutrition professionals

By Benita Gingerella on Dec. 14, 2021

The latest School Nutrition Association survey reveals that many programs are still struggling with labor and product procurement.

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