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Set up a spot where students can offer recommendations.
One operation engages residents and the local community by giving chefs the spotlight.
Here's how one operation is helping patients improve their health.
Foster connections with a free monthly dinner.
Highlight catering and bakery with an event.
Try a seasonal dinner and auction.
Source quality feedback from student workers.
An event series educates students on how they can reduce waste.
Keep your guac from turning brown with this surprising ingredient.
Keep sweet teeth in check with a sugar challenge.
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Fresh recipes to help you create innovative menus and signature dishes.
Learn more about our latest honoree.
Borrow innovative ideas and time-saving tricks from your peers.
Tune into FSD’s two podcasts, Dig In and Menu Feed.
FSD’s annual culinary event for noncommercial foodservice operations.
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