Steal This Idea

Gain inspiration from your colleagues by "stealing" their ideas.
Steal This Idea

20 standout ideas from foodservice operators

Operators are full of smart ideas that cover everything from cutting waste to retaining staff. Read on for 20 steal-worthy ideas submitted to FSD so far this year.

Steal This Idea

Steal this idea: Make the most of mashed potatoes

This C&U operation uses the leftovers for doughnuts.

Introduce exchange students to American cuisine through a tasting event.

Feature a chef’s favorite dish as an option at their dining location.

Convert outside space into a display garden.

Encourage student employees to begin work before the semester starts.

A school district makes healthy items more appealing by adding a pop of color.

Install a blender bike for consumers to make their own smoothies or salsa.

One college adds translators to job fairs to help potential workers apply.

Add a call button so staff can contact management quickly.

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