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The latest foodservice management practices, food-safety news and more.
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Local restaurant group partners with nonprofits to eliminate lunch debt

Participating restaurants will donate portions of their proceeds on special "spirit nights."

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Study links breakfast in the classroom with higher obesity rate

At the end of the study, around 12% of the students who ate breakfast in the classroom had a BMI in the obesity range, compared to 4% of students who ate breakfast in the cafeteria.

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N.J. school district begins serving halal meals

By FSD Staff on Feb. 26, 2019

School officials say they served 900 halal lunches on the first day.

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4 ways K-12 operators are celebrating National School Breakfast Week

By Benita Gingerella on Feb. 28, 2019

Here's how districts across the country are putting a spotlight on the morning meal this year.

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7 dining events to try in March

By Benita Gingerella on Feb. 25, 2019

The month ahead is full of opportunities to market nutritious items, as well as some treats.

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Wash. looks to revise lunch shaming bill

By FSD Staff on Feb. 25, 2019

The revised bill aims to help diminish the amount of meal debt in school districts while still avoiding student lunch shaming.

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Ohio hospital opens 3rd food clinic

By FSD Staff on Feb. 22, 2019

ProMedica Bay Park Hospital in Oregon, Ohio, is the latest of ProMedica’s 13 hospitals to offer the group’s food clinic program. The clinic, the third of its kind at ProMedica, came about through ...

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Hospital to expand its meal delivery service

By FSD Staff on Feb. 22, 2019

York Hospital in York, Maine, was awarded a $4,000 one-year grant from United Way of York County that will enable it to expand its meal delivery program to two additional communities. The meal deli...

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Calif. bill would bring more organic produce to school meals

By FSD Staff on Feb. 22, 2019

Under the bill, schools would be reimbursed up to 15 cents per meal to help them purchase certified-organic food grown in California.

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University plans 50,000-square-foot global cafe

By FSD Staff on Feb. 21, 2019

One World Cafe will include seating for more than 500 students and offer five types of international cuisine.