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The latest foodservice management practices, food-safety news and more.
Operations

Clean labels make their way to C&U foodservice

As consumer preferences and definitions of what healthy eating means change, so do foodservice menus.

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District to offer free lunch to students over winter break

Howard County Public School System in Maryland will be serving lunch for two days during the break for the first time.

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School district to use collection agency to reclaim unpaid lunch balances

By FSD Staff on Dec. 10, 2018

Parents who owe $20 or more and haven’t paid in the last 60 days will receive a letter from the agency beginning next year.

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Cal Poly finds weekday use for weekend-only cafe: Cooking classes

By FSD Staff on Dec. 07, 2018

The classes, which are capped at 14 participants, have taught attendees how to make items such as probiotic overnight oats.

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Foodservice operations embrace online sourcing—to a degree

By Peter Romeo on Dec. 07, 2018

The price benefits don’t always offset the ancillary services offered by distributors, according to new research.

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Anchorage School District offers free meals to students due to earthquake

By FSD Staff on Dec. 06, 2018

The meals are being served at nine schools throughout the district this week.

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USDA announces final rule on school meal flexibility

By Benita Gingerella on Dec. 06, 2018

The rule will relax sodium, milk and grain requirements for operators.

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Ohio cafeteria workers raise funds for schools impacted by Calif. wildfires

By FSD Staff on Dec. 05, 2018

The workers are hosting an auction to raise money for cafeteria employees in Paradise, Calif.

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Cafeteria worker helps prevent shooting at school

By FSD Staff on Dec. 05, 2018

The employee confronted a man who entered the cafeteria with a gun.

Operations

University of Maryland may soon add EpiPens to dining halls

By FSD Staff on Dec. 03, 2018

The program would be instituted in partnership with the school’s University Health Center.