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How the Georgia Department of Education’s latest campaign is changing the message around school meals

By Benita Gingerella on Feb. 04, 2022

Tray of the Week allows nutrition teams in the state to showcase all the work that goes into feeding students.

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Chartwells Higher Ed pushes random acts of kindness in latest Joy-Ful event

 By FSD Staff on Feb. 02, 2022

Campuses will have surprise menus, giveaways, pop-up coffee bars and more.

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8 marketing ideas for February

By Kelsey Squire on Jan. 31, 2022

Help diners keep the winter doldrums at bay with these chances to celebrate food and community.

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‘Fan favorite’ promo brings a sales boost at West Penn Hospital

By Amanda Baltazar on Jan. 31, 2022

The new program celebrates employees and ups sales 10% on the days it takes place.

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4 marketing ideas for January

By Benita Gingerella on Dec. 20, 2021

Kick off the year with some fun events for diners.

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Metz Culinary Management celebrates the holidays with latest promotion

By Benita Gingerella on Dec. 13, 2021

Dining teams offered guests a different themed event each day for 12 days.

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How senior-living operators are spicing things up with global dishes

By Amanda Baltazar on Dec. 07, 2021

Amid COVID travel constraints, international fare has added a bit of adventure.

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5 marketing opportunities in December

By Benita Gingerella on Nov. 30, 2021

Check out these fun ways to engage diners in the coming weeks.

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Cura Hospitality debuts a more modern look with brand refresh

By Benita Gingerella on Nov. 03, 2021

The company’s new branding is meant to represent its evolution over the pandemic.

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5 marketing opportunities in November

By Benita Gingerella on Oct. 26, 2021

Here are some ways you can celebrate with diners in the coming weeks.

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