College and university

Design

The University of Florida's latest eatery is bringing restaurant-quality meals to campus

Cravings Campus Kitchen offers students a selection of made-to-order, customizable dishes.

Menu

C&U Worry-Free Product Culinary Playbook

Explore new ways to use ingredients that help create worry-free menu items for college and university students with common food allergies.

The Sodexo dining team recently launched Soundbites, a monthly live music series inside the school’s Iberville Dining Hall.

The foodservice provider’s DefaultVeg initiative is launching at nearly 400 college campuses.

The White House is blasting the convention of keeping the money as an abuse akin to junk fees, and wants it to end.

Food insecure students on campus will now be able to receive weekly food donations from the dining team.

The school partnered with the Humane Society of the United States to increase its plant-based offerings.

1901 Marketplace provides students with a place to eat, work and build lasting memories with their peers.

Pitt Eats, managed by Chartwells Higher Education, recently opened Kokumi and Briny Pickle on campus.

Grubhub marketplace orders grew 30% and Grubhub partners grew 20% in 2023.

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