College and university

The university has recently implemented a required reusable container system at select campus restaurants.

While April might bring showers, along with the month's arrival are several food-centric holidays. From National Caramel Day to National Pretzel Day, here’s a look at five marketing opportunities in the coming weeks.

Locally Sourced: MSU Culinary Services has begun incorporating honey harvested on campus in its menus, including in the vinaigrette for its Spring Vegetable Grain Bowl.