Insights on reducing waste, conserving resources and more.



Aramark and Samsung reach sustainability milestones

Aramark continues to aid Samsung in achieving milestones regarding environmental sustainability. Cafe Eight Five in Ridgefield Park, N.J. was recently awarded a 2 Star Certified Green Restaurant by th...


Elior North America to transition to 50% meatless entrees by 2025

Elior North America is partnering with the Humane Society of the United States (HSUS) to increase its plant-based offerings over the next three years. Elior has committed to 50% meatless entrees in ne...

Cafe Services and Southwest Foodservice Excellence round out the top five companies on the ranking.

The university was recognized for the same award in 2018.

The distributor said it would reduce emissions by decreasing the number of miles driven and using new vehicle technology.

As sustainability becomes more important to foodservice operations across the board, a recent study found that school lunches’ environmental impact may be reduced by serving less beef and more whole g...

Landmark legislation enacted last week puts a tax on manufacturers, with an expectation that they will pass along the cost.

The packaging system is biodegradable and uses techniques based on battlefield medicine.

The 355,000-square-foot facility encompasses a variety of sustainability measures, from its construction and design to the operations of its fleet.

A study by consultancy AlixPartners suggests commitments aren’t aggressive enough to meet a reduction objective set by the Science Based Target initiative.

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