Insights on reducing waste, conserving resources and more.



Vanderbilt University brings reusable containers to campus

The Vanderbilt Student Government and Vanderbilt Campus Dining have collaborated to bring a reusable container program to all residential dining halls on the Nashville campus. The program, launched wi...


Compass Group issues 2 sustainable bonds to further its eco-friendly endeavors

Compass Group has issued two sustainable bonds in an effort to bolster its investment in eco-friendly initiatives. The company says it is the first in the foodservice sector to do so. Compass s...

Aramark is piloting use of the Cool Food Meals badge at 15 Canadian universities this semester. Through the pilot, the Cool Food Meals badge, which identifies menu options with a lower carbon foot...

Students enrolled in a meal plan will now receive free reusable takeout ware.

Reusables programs bring both upsides and obstacles as sustainability efforts are renewed post-pandemic.

Aramark continues to aid Samsung in achieving milestones regarding environmental sustainability. Cafe Eight Five in Ridgefield Park, N.J. was recently awarded a 2 Star Certified Green Restaurant by th...

Elior North America is partnering with the Humane Society of the United States (HSUS) to increase its plant-based offerings over the next three years. Elior has committed to 50% meatless entrees in ne...

Cafe Services and Southwest Foodservice Excellence round out the top five companies on the ranking.

The university was recognized for the same award in 2018.

The distributor said it would reduce emissions by decreasing the number of miles driven and using new vehicle technology.

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