Shedd Aquarium’s splashy event showcases Sodexo Live! chefs’ Latin American heritage
Celebrating the diverse community in the kitchen, The Ritmo del Mar (Rhythm of the Sea) event returns for a second year with vibrant music, culture and culinary traditions and techniques that allow guests to taste the ocean of flavor, created by chefs who make it authentic.
The University of Florida's latest eatery is bringing restaurant-quality meals to campus
Cravings Campus Kitchen offers students a selection of made-to-order, customizable dishes.