Want more sport concessions sales? Try keeping fans in their seats, study says

A survey of stadium and arena viewers found a pent-up desire for more convenience and faster service, starting with the ability to order from their seats.

Technology & Equipment

Ensuring a smooth transition to tech

How operators are helping students and staff get accustomed to new technology at campus eateries.

New intel from Sodexo and its robotics partner offers some clues.

A host of innovations are being tried to divert single-use hot-drink containers from landfills, from cup sharing to “clever cups” that can order and pay for a refill. Here’s a sampling.

A how-to video gives students a quick cooking lesson with their morning meal.

A school district puts codes on business cards to make it easier for suppliers to send samples.

The robot will help its human co-workers cook chicken tenders and tater tots.

The system allows the company to track its eco-friendly programs and purchases.

Here are the top five methods.

Here’s how operators are accommodating guests' hunger for speed and ease of ordering.