Harvard Strives to Set Standards in Green Catering
Sustainability has infiltrated every aspect of dining services departments and catering is no different, according to many operators. At 21,000-student Harvard University the dining department’s...
Holiday Catering Means Busy Business for University of Dayton
The holidays mean many, many events for catering departments at universities around the country. Handling the season’s high demand for catering can be a challenge for operators, especially at th...