Benita Gingerella

Senior Editor

Articles by
Benita Gingerella

Page 16
Operations

Meet 6 recipients of the USDA’s 2023 farm-to-school grants

The department awarded 103 grants, reaching an estimated 2,791 schools and more than 1.2 million students.

Operations

Federal bill aims to increase local produce in school meals

The bill would strengthen and expand the Pilot Project for the Procurement of Unprocessed Fruits and Vegetables.

A new report by the Food Research and Action Center shows that meal participation among U.S. kids fell significantly in 2022 compared to the two preceding summers.

SN Insights 360 will allow students to express opinions through annual surveys, in-cafe evaluations and more.

The suggestions were outlined in a report released this month by the GAO, which analyzed the program over the span of several years.

Check out how the nutrition team at Cobb County School District updated its recruitment efforts, as shared during the SNA’s Annual National Conference.

Also in this week’s K-12 legislative update: Maine and Massachusetts take steps to encourage school nutrition professionals to source more local foods.

Food Service Director Kokeeta Wilder told attendees of the SNA’s Annual National Conference how her team has worked to reduce meal debt at Fayette County Public Schools.

Longview Independent School District will transform two buses into food trucks to get students through the lunch line faster this fall.

Check out these ways to tackle food waste, create allergen-friendly meals and more.

Six students from Littleton Public Schools shared their thoughts on products they sampled on the show floor.

Both states have allocated funding in their budgets to provide more free meals at school.

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