High-fat diets are associated with an increased incidence of obesity, heart disease, hypertension, cancer, diabetes and gallbladder disease. So government agencies and health professionals recommend reduced intake of total fat (30% or less of total calories) and saturated fat (10% or less of total calories).
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Seaton realizes that one of the biggest problems schools face today is tremendous growth. Therefore, the f/s provider is required to pass more and more people through the servery in a short period of time.