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Campbell's Foodservice
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Campbell's Foodservice
Page 1How frozen soup can make menu planning a breeze
Operators need flexible solutions and partners that can provide inspiration, help save on labor costs and be cross-utilized across the menu. That’s where frozen soups come in.
A Labor-Saving Solution to Customize Soup
While many chefs feel inclined to make their soups from scratch, switching to a frozen soup saves time and labor without sacrificing quality.