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Page 124

Truffled Monte Cristo Sandwiches

Blueberry Onion Sauced Pork Tenderloin

Charred Beef and Tomato Salad

Lobster Pie

Cheese & Spinach Tartlets

Grilled California Asparagus with Romesco Sauce

Alaska Halibut with Kalamata Relish

Roasted Florida Tomato Tart

Lobster Niçoise With Crème Fraîche and Lobster Coral

Green and White Asparagus Salad

Supersweet Corn and Pork Skewers

Caribbean-Style Tomato and Seafood Appetizer

  • Page 124

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