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3 social media ideas to steal from restaurants
Restaurants have taken to social media to promote their brands in innovative ways, providing an arsenal of steal-worthy ideas. Here are three standouts.
Restaurant and noncommercial chefs were challenged by the James Beard Foundation to submit burger recipes that blended meat with mushrooms, bolstering the health and eco-friendliness of the sandwiches without a sacrifice of flavor. Here are the five preps that were chosen as the best of the entries from 349 participants.