Jim Korner
Assistant Vice President, Professional and Community...
Contact JimJim Korner’s professional experience includes 30 years of college and university administration in auxiliary services. He provides leadership to the noncredit portfolio for Penn State University’s Outreach and Online Education and also serves as an adjunct instructor for the School of Hospitality Management at Penn State. He is a graduate of Ohio University in Athens, Ohio, and has a MBA from Webster University in St. Louis, Mo., Korner began his food service career at Ohio University, and later became the director of campus dining services at the University of Missouri-Columbia and executive director of university services at Seattle Pacific University. He served national president of the National Association of College and University Food Service (NACUFS) in 2000.
Articles by
Jim Korner
Page 1How to win back employees on the verge of leaving
Try to make the conversation as comfortable as possible for them. If an employee has grievances about the work environment, you might be able to accommodate them.
How to handle an employee strike
In most cases, operators have little control over a staff strike. However, a warning does provide the opportunity to get prepared.