Operations

The latest foodservice management practices, food-safety news and more.
Operations

School improving nutrition one smoothie at a time

Anna Schroth, a parent who wanted to bring more awareness to nutrition, is doing that by serving smoothies at her child’s elementary school.

Operations

Where are the world’s best staff cafeterias?

These businesses, primarily located in London or California, offer staffers an array of gourmet meals and other food and beverage perks.

The Defense Department will strengthen its Healthy Children programs by adding fitness, nutrition and tobacco-free living into military children’s curriculum.

Here’s what the foodservice departments of several colleges and universities are doing to commemorate Earth Day.

Jamie Oliver is urging G20 governments to provide children with the life skills they will need to live healthier, more productive lives.

Hutt Hospital’s district health board recently implemented new guidelines, which they’ve failed to meet as reviews of the food available for purchase at the region’s hospitals are very poor.

With the reauthorization process beginning, the association of school FSDs asked for more funding, flexibility and discussion of the regulations’ true impact.

Although Portland’s nutritional director supports Michelle Obama’s advocacy, some of the food under the new regulations do not work in school lunches.

More than 100 foodservice workers will be out of jobs when a St. Louis arena ends its contract with Sodexo in June.

Texas’ Agriculture Commissioner wants to end a decade-old ban on deep fried food in Texas public schools.

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