James Madison University in Harrisonburg, Va., recently hosted a weeklong program called Weigh the Waste, which aimed to show students how much food gets wasted in dining halls, The Breeze reports.
Throughout the week, students placed food they were about to throw away on a scale located near the trash bins at one of their dining halls. At the end of the week, the school tallied the waste and saw that 817 pounds of food had been wasted.
School officials hope that the annual program, which it’s hosted since 2015, will remind dining hall patrons to only take as much food as they plan to eat, as they can always return for more.
Read the full story via breezejmu.com.