news

Operations

US Foods launches ghost kitchen aid for operators

The food distributor’s new program will help eateries identify successful virtual concepts and craft profitable menus.

People

Elior North America appoints a new COO

Keith Cullinan has been promoted to chief operations officer at the culinary management company.

Some operators have resorted to bribing customers for coins or encouraging employees to bring in spare change from home.

Coronavirus cases in the state, and more than 30 others, are continuing to climb.

Campuses are changing up foodservice around COVID-19 restrictions.

The winners were announced in conjunction with National School Lunch Hero Day which takes place Friday.

Nurses in the Georgia district are screening 100 employees daily.

The Pandemic EBT Act would apply to families with children attending schools that are closed for at least five consecutive days.

Students who qualify for reduced-price lunches will no longer have to pay.

The SNA praised the proposals to simplify meal service, saying that it will give schools the opportunity to serve more seasonal and locally grown vegetables and more.

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