Durham College has started a weekly dining series with one of its own highly regarded chefs.
Jamie Kennedy, the chef who serves as the college’s food “ambassador,” will hold meet-and-greets on Thursdays throughout the school year in one of Durham’s dining venues.
Attendees will not only be able to socialize with Kennedy, but also to sample cuisine prepared by him and the college’s culinary students from his JK: The Jamie Kennedy Cookbook, durhamregion.com reports.
Read the full story at durhamregion.com.