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renovation

Workforce

How to operate smoothly during renovations

 By Simedar Jackson on Sep. 15, 2015

Operators who have taken the renovation plunge find that planning, communication and some improvisation are critical to keeping operations humming.

Operations

Hospital foodservice moved to school during renovation

 Jun. 30, 2015

Jefferson Healthcare’s foodservice is preparing meals at Port Townsend School District’s kitchen facilities while the hospital undergoes the first phase of a $20 million renovation.

Operations

Ohio school district earns funds for serving lines

Feb. 16, 2015

Just before Christmas, Oak Hills School District in Cincinnati was awarded a federal grant to upgrade equipment at an elementary school.

Operations

San Francisco schools roll out student-centered cafeterias

Dec. 09, 2014

SFUSD’s Future Dining Experience will change that by transforming lunchrooms into social, functional spaces and, in turn, increasing school meal participation.

Operations

Subway, Einstein Bros. Bagels open shop in $18M community college building

Dec. 03, 2014

The Subway and Einstein Bros. Bagels chains have opened restaurants in the new food court. Pizza Hut and a Michigan-based company serving healthy fare will soon follow. Finishing touches are being put on the building's interior.

Operations

How to keep multiple dining venues up to date

By Becky Schilling, Kate Parham Kordsmeier, Megan Warmouth and Paul King on Nov. 18, 2014

With more than 700 accounts that have retail areas, Morrison Healthcare needed to find a way to keep those units current with food trends and customer expectations.

Operations

How to renovate to satisfy new consumer generations

By Megan Warmouth on Nov. 14, 2014

Sales and satisfaction figures declined as Millennial students bypassed the Northside Café at the University of Nevada Reno (UNR) on their way to other campus venues.

Operations

Compass concepts find new life in new hospital

By Paul King on Oct. 22, 2014

When Northwestern Healthcare, in downtown Chicago, decided to close Café 251 at Northwestern Memorial Hospital earlier this fall, it made a strategic move that not only salvaged the cafeteria’s two most popular stations but also helped draw customers to another venue on the campus.

Operations

San Diego State dining services gets an upgrade

Oct. 17, 2014

San Diego State Dining Services Director Paul Melchior said the only thing that exists from the old building are steel beams that sit as a base for the building.

Operations

Carolina Dining Services racks up $35 million in debt

Oct. 03, 2014

The debt Carolina Dining Services has sitting on its books is unusual for a University of its size, but that hasn’t stopped administrators from crafting plans to further renovate Lenoir Dining Hall.

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