Continue to Site >>>

Top 100 Noncom Operators

Top 100 Noncom Operators

Business & Industry

 Mar. 31, 2020

Big tech companies showed up in a big way on this year’s list, offering staffers a wide variety of menu items and leaning into local specialties as well as globally inspired fare.

Top 100 Noncom Operators

Apple Park

 Mar. 31, 2020

With seating both inside and out, the cafe at Apple Park serves refreshments for guests as they take in surrounding olive groves.

Top 100 Noncom Operators

3M Center

Mar. 31, 2020

Last year, 3M Center made changes in its cafeterias, including the use of an innovative cooking oil filtration system that extends the life of cooking oil and recycles waste oil into biodiesel.

Top 100 Noncom Operators

Yahoo headquarters

Mar. 31, 2020

The URL Cafe at Yahoo was designed with a retro-modern look and feel, offering food from around the world—from Asian to Indian cuisine—at competitive price points.

Top 100 Noncom Operators

Hospitals

Mar. 17, 2020

Many hospitals that made this year’s list are ensuring their patients have access to healthy food, even once they’re back at home.

Top 100 Noncom Operators

Ohio State University

Mar. 17, 2020

OSU Dining recently unveiled a mobile-ordering app enabling to-go purchases at its 30-plus dining halls.

Top 100 Noncom Operators

New York-Presbyterian Hospital/Weill Cornell Medical Center

Mar. 17, 2020

Focusing on the well-being of both patient and guest, the food and nutrition department at New York-Presbyterian Hospital redesigned its foodservice delivery model in 2019, going from a cook-chill operation to an in-room dining program.

Top 100 Noncom Operators

Arizona State University

Mar. 17, 2020

To keep students engaged, Sun Devil Dining schedules several special dining events throughout the year.

Top 100 Noncom Operators

Methodist Hospital of San Antonio

Mar. 17, 2020

Methodist Hospital of San Antonio’s cafeteria offers nutritious and affordable food choices, including hot food, a sandwich bar, soup, salads and desserts.

Top 100 Noncom Operators

University of Maryland

Mar. 17, 2020

Leaning into sustainability, UMD Dining in August became the world’s first university to join the Cool Food Pledge, a growing movement of workplaces, hotels, hospitals and restaurants committed to reducing the climate impact of food they serve.

  • Page 5