Joe Guszkowski

Senior Editor

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Joe Guszkowski is a senior editor with Restaurant Business covering technology. When he’s not busy writing about QR codes and burger-flipping robots, he can probably be found reading, watching basketball or hanging out with his cat. He lives in Chicago.

Articles by
Joe Guszkowski

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How rising costs and tech innovation could impact culinary schools

Attendees of a yearly gathering of foodservice educators saw how industry changes might trickle down to their curriculums.

Technology & Equipment

Grubhub rolling out new robots at Ohio State, with more campuses to come

The delivery company teamed up with Cartken for a pilot in the spring.

Smaller robots, self-delivery and more emerged during the event this week in Chicago.

It’s also rolling out the ability to use the Eats app at sports stadiums.

Panera Bread is testing software from Miso Robotics to monitor the coffee station so workers don’t have to.

The agency is purchasing 10 robots to help reduce food waste and support staffing at dining facilities.

The applications include two virtual brands that would be prepared by the delivery company’s Chowbotics machines.

More teleworkers are cooking for themselves or ordering delivery than going out.

The company also seeks to have units in universities, factories and office buildings.

Over a third say they've visited a restaurant after seeing it on the app popular with teens, a new study shows.

The company is teaming up with Russia-based Yandex to deliver food using autonomous rovers.

The social ordering platform has become a hit with college students.

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