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Biography

Joe Guszkowski

Senior Editor

 Contact Joe

Joe Guszkowski is a senior editor with Restaurant Business covering technology. When he’s not busy writing about QR codes and burger-flipping robots, he can probably be found reading, watching basketball or hanging out with his cat. He lives in Chicago.

Articles by
Joe Guszkowski

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Operations

Raleigh-Durham airport gets a virtual food hall

Travelers can order takeout from nine different restaurants at the getReef Virtual Food Hall.

Technology & Equipment

Wow Bao to open vending machines across the country

The Asian bao chain is starting with 50 kiosks in Florida and Georgia through a partnership with Automated Retail Technologies.

Technology & Equipment

DoorDash to shut down Sally the Robot

The salad-making robot hasn't met expectations, said DoorDash, which last year acquired Sally’s parent company, Chowbotics.

Operations

How rising costs and tech innovation could impact culinary schools

Attendees of a yearly gathering of foodservice educators saw how industry changes might trickle down to their curriculums.

Technology & Equipment

Grubhub rolling out new robots at Ohio State, with more campuses to come

The delivery company teamed up with Cartken for a pilot in the spring.

Technology & Equipment

4 tech trends that jumped out at the National Restaurant Association Show

Smaller robots, self-delivery and more emerged during the event this week in Chicago.

Operations

Uber Eats to pilot autonomous delivery via robots, cars

It’s also rolling out the ability to use the Eats app at sports stadiums.

Technology & Equipment

AI’s latest job? Making sure the coffee’s fresh

Panera Bread is testing software from Miso Robotics to monitor the coffee station so workers don’t have to.

Technology & Equipment

Department of Defense plans to install robot chefs at military bases

The agency is purchasing 10 robots to help reduce food waste and support staffing at dining facilities.

Technology & Equipment

DoorDash trademark filings suggest plans for robot business

The applications include two virtual brands that would be prepared by the delivery company’s Chowbotics machines.

Operations

How working from home has disrupted lunch habits

More teleworkers are cooking for themselves or ordering delivery than going out.

Technology & Equipment

Basil Street plans to put up to 200 pizza robots in U.S. airports

The company also seeks to have units in universities, factories and office buildings.

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