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Biography

Joe Guszkowski

Senior Editor

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Joe Guszkowski is a senior editor with Restaurant Business covering technology and casual-dining chains.

Articles by
Joe Guszkowski

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Operations

Wonder completes acquisition of Blue Apron for $103M

Customers can now order Blue Apron meal kits in Wonder’s app for pickup and delivery.

Technology & Equipment

Wonder partners with Nestlé to grow its B2B business, WonderWorks

The agreement includes a reported $100 million investment from Nestlé, which will help Wonder bring its unique model to other foodservice operations.

Operations

C3 to serve food on XO private jets

The digital restaurant company will be the exclusive foodservice provider for some XO flights, offering travelers seven brands to choose from.

Operations

DoorDash opens a virtual food hall in San Jose

The latest DoorDash Kitchens offers 10 restaurants for delivery, pickup and dine-in. It follows a popup that launched nearby in 2021.

Operations

How remote work has reshaped the restaurant business

Big city downtowns may never be the same. But smaller communities are booming, creating new opportunities for operators.

Workforce

Grubhub lays off 15% of staff, citing high costs

The company is reorganizing after falling behind its competitors, and said it would unveil a new strategy soon.

Operations

Grubhub is getting in front of more college students

The delivery company is teaming up with Transact, a widely used campus payments app, to give students easy access to its restaurant marketplace.

Operations

Zerocater raises $15M to grow AI-powered 'cafeteria replacement'

The company's Cloud Cafe, which allows employees to order meals from an app, was built for hybrid workplaces.

Operations

Americans say they're ordering delivery less often

Consumers say inflation is causing them to cut back, according to a survey by Personal Capital. But other measures show demand hasn't wavered.

Technology & Equipment

Jamba's smoothie robot comes to hospitals

The first is open now at Grady Memorial Hospital in Atlanta, making it Jamba's eighth automated location.

Technology & Equipment

Operators lament the loss of Sally the salad robot

DoorDash pulled the plug on the robots in August and removed them from the field. Operators say they’ve struggled to find a good replacement.

Technology & Equipment

Subway's newest restaurant format is a fridge

The chain will use the high-tech vending machines to sell more sandwiches in places like airports and college campuses.

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