Summer is right around the corner, and so are several food-centric holidays. From National Donut Day to International Sushi Day, here’s a look at six marketing opportunities in the coming weeks.
In honor of National Dairy Month last year, Washington State University highlighted its locally sourced yogurt featured in their fruit and yogurt bars.
This day is the perfect time to highlight this sweet breakfast staple. Last year, Cleveland State University did just that by asking students about their favorite donut.
Put your operation’s beverage offerings in the spotlight on this day. Last year, Oklahoma State University invited students to stop by a Caribou Coffee location for an iced tea.
Celebrate the start of the season with frozen treats. In 2020, Loyola Marymount University shared a recipe for frozen coffee pops to honor the dawn of summer.
Brian Knutson and his U.S. Olympic Committee foodservice team started working on menus last September. This July, he visits Paris to lay the groundwork.
Summer is right around the corner, and so are several food-centric holidays. From National Donut Day to International Sushi Day, here’s a look at several marketing opportunities in the coming weeks.
