legislation and regulation

Operations

Senators introduce School Lunch Price Protection Act

The legislation would prevent schools from being forced to raise meal prices if their child nutrition programs are financially solvent.

Operations

Bill to relax lunch regs advances in Congress

The measure would ease the whole-grains and salt-reduction requirements in the reauthorized law.

Howard County Executive Allan Kittleman vetoed a bill that would have restricted vending-machine items on county properties and at youth-oriented programs operated by county agencies.

The proposed changes reflect a growing trend in senior living—to provide a greater variety of foods that are made with higher-quality ingredients and that cater to residents’ religious and cultural preferences, as well as their nutritional needs.

Fearing tightening regulations, the Bozeman School Board voted to suspend the high school’s participation in the NSLP, while elementary and middle schools will remain involved.

With thousands of bills hitting Congress, the SNA knew a nationwide effort was needed to make reauthorization of the Healthy, Hunger-Free Kids Act a priority.

An additional $3.3 million will be provided to the farm-to-school program, allowing all school districts to purchase locally grown food.

Some tips on how to entice students to take their half-cup of fruit or vegetables at lunch time in compliance with The Healthy, Hunger-Free Kids Act.

The FDA acknowledges that more clarity is needed before compliance the disclosure laws for chain restaurants can be enforced.

The assurance of clarity came as part of the agency’s decision to delay enforcement until 2016.

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