6 trends and ideas uncovered at this year’s MenuDirections conference


It will be the first to implement Pandemic EBT, a benefit intended to help those who have children attending schools that are closed due to COVID-19.

Despite the fact that most of us are sheltering in place, spring is in full force outdoors. And with Easter and Passover arriving this week, it’s time to introduce a taste of the seasno into the menu.

They argue that broadening the Restaurant Meals Program will help protect SNAP recipients, minimize grocery store lines and keep restaurant workers employed.

The foodservice provider will assist with creating packages that contain food, personal care items and more.