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Recipe report: Holiday baking

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Heart of Foodservice: Check out this latest installment of FSD’s new weekly series on good food, good deeds and stealable ideas.

Also in this week’s K-12 legislative update: Iowa announces summer meal site grant recipients and Delaware bill that would expand free school meal access takes another step forward to becoming a law.

A Technomic session at the 2024 National Restaurant Association Show shed some light on what food trends were popular with each generation of consumers.

The annual exhibition of all things foodservice is traditionally a great place to find the latest in menu trends and this one did not disappoint. Here’s what Restaurant Business editors liked the most.