Recipe report: Get ready for Cinco de Mayo
Last year, Cinco de Mayo fell during the height of the first COVID-19 wave, nixing the traditional food and drink tie-ins. With dine-in restrictions now loosened up a bit and takeout options going strong, here are five recipes fit for a 2021 celebration on May 5.
April 22 is officially designated as Earth Day, but many operations are planning related programs throughout the month. A good place to start is with the menu, adding earth-friendly recipes that minimize waste, promote sustainability and reduce impact on the environment. These five dishes fit the bill.