K-12 Schools

Operations

N.C. announces winners of first virtual North Carolina Jr. Chef cook-off

Recipes from the four finalist teams will be served in school nutrition programs throughout the state.

Operations

USDA extends summer meal waivers through the upcoming school year

The waivers will now be in place through June 30, 2022.

Students at Bay District Schools collected 15,000 boxes of cereal to be donated to the nearby food bank.

The bill is currently under review by the state's Senate Education Committee.

Here’s how foodservice teams across the country are sharing sustainability efforts with diners.

The Summer Meals Act would expand program eligibility and improve access for students in rural and underserved communities.

Researchers found that school meals have higher nutritional quality compared to those from other food sources, such as restaurants.

The school district’s Broncos Cafe serves up breakfast and lunch during the week.

Over 2 million Pre-K-12 teachers, school staff and childcare workers were vaccinated through the Federal Retail Pharmacy Program during March.

Burke County Public Schools serves craft burgers and more to those working at the clinic or receiving a vaccine.

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