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Judiciary panel allows relaxed K-12 nutrition standards during states of emergency

West Virginia’s Senate Judiciary Committee approved a bill allowing schools to relax nutrition standards during states of emergency or preparedness.

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Michelle Obama: Kids will eventually embrace changes in school lunches, nutrition

The First Lady says students who are accustomed to eating healthier at school could become a generation that embraces healthier eating habits.

The SNA and United Fresh Produce Association are in disagreement over fruit and vegetable regulations found in the Healthy, Hunger-Free Kids Act.

President Barack Obama criticized university administrators Friday for driving up the cost of college with high-priced extras such as gourmet cafeteria food.

Oregon brewer, Falling Sky, hopes to open a pub and pizzeria in the remodeled Erb Memorial Union at the University of Oregon.

Northern Kentucky University has implemented a policy in which a healthy food option must be included at every food station and all events with catered food. Thirty percent of items in vending machines are now healthy.

School officials in Tennessee are exploring the cost and effectiveness of privatizing the district’s food service with a cafeteria management company. The business would likely oversee staffing, equipping and operating.

Four of San Antonio’s largest hospitals received perfect scores, while another hospital received major violations for rodent droppings in the kitchen. Read the list here.

Students campaigned, now every cup of coffee and tea bought from foodservice vendors on the University of Northern British Columbia campus is certified Fair Trade.

The website allows parents access to menus, nutritional information, free and reduced lunch applications, and online payments.

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