We hold a 10-day sugar challenge where we have our customers give up sugar for 10 days in November. During this time, we prepare dishes in our cafe that are sugar-challenge approved, and we also provide a guide with tips on spotting added sugars as well as menu ideas for home. Customers who complete the challenge are eligible to win a prize.
- Show team support with a social shoutout
- Get silverware for a steal
- Support student athletes with a game day menu
- Host off-hours cooking classes
- Cooking for a cause
Bryan LittleExecutive ChefSASCary, NCSubmit your idea