We hold workshops where we show people how to take advantage of all the nutritional and wellness-based programs in our operation. Topics covered include how to find nutritional information for the café as well as vending. The session ends with participants being served a plated lunch that is properly composed to meet our wellness criteria.
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Navigate Cafe
Apr. 20, 2011Damian MonticelloFoodservice LiaisonBlue Cross Blue Shield of FloridaJacksonville, FL
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