Phillips Gourmet Mushrooms

Phillips Gourmet Mushrooms

Phillips Gourmet, a wholly-owned subsidiary of Phillips Mushroom Farms, is the largest producer of value-added specialty mushroom products in the US. Located in Kennett Square, Pennsylvania, the mushroom capital of the world, Phillips Gourmet specializes in the development and production of proprietary mushroom formulations for multi-unit restaurant operators, club stores, and grocery stores and provides a market-leading variety of ingredients to meet the needs of virtually any food manufacturer.

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Phillips Gourmet Mushrooms

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4 ideas for building better-for-you bowls

As healthier options proliferate, here’s how bowls are evolving.

As diners increasingly look for sustainable or plant-based options on menus, operators find inspiration in plant-based options.