Kelsey Nash

Editor-in-Chief, FoodService Director

 Contact Kelsey

Kelsey Nash is editor-in-chief of FoodService Director. Prior to joining Winsight Media's foodservice group, she specialized in B2B creative across a number of industries, including financial services, foodservice, construction and insurance. She has yet to meet a burger she doesn’t like.

Articles by
Kelsey Nash

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SAMBAZON opens acai bowl concept on Cal State University campus

A variety of acai bowls, along with coffee, smoothies and oatmeal, are on the menu.


Recipe report: Fall treats that go beyond pumpkin

This week marks the unofficial start of fall—and though coffee shops and other concepts have already rolled out the pumpkin spice, not everyone is a fan of that now-ubiquitous flavor. With this in mind, we’ve compiled some fall-ready recipes starring other ingredients, from chocolate to apple to potato chips.

Foot traffic data shows improvements in the number of people in downtown areas and office buildings, but it remains far below pre-pandemic levels.

With warmer weather on the horizon, customers may be craving something cold and refreshing. These five sippers showcasing bright colors and fresh flavors just might do the trick.

As supply chain disruption continues, packaging and other disposables remain a particular pain point.

The new concept often has a line 100 students deep, the dining team says.

Ohio State is bringing back concessions at sporting events and more.

Help diners keep the winter doldrums at bay with these chances to celebrate food and community.

The campus has seen more and more students reporting specific dietary needs.

From a ramen-burrito mashup to a fried chicken sandwich, see which dishes are among the favorites in FSD’s Recipedia database.

CrossRoads seeks to appeal to vegans, vegetarians and flexitarians alike.

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