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fsd june 2017 cover
Foodservice Director | June 201750 rising menu stars—Operators are mashing up top trends for success.
  • Foodservice operation of the month: Greenville County Schools, Greenville, S.C.
  • Taking meals outside—no grill necessary
  • Opening an on-site food hall without the major reno
  • These 15 ingredients are ready to make a splash on menus
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