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Almond Board of California
Almonds from California are a natural, wholesome and quality food. The Almond Board of California promotes almonds through its research-based approach to all aspects of marketing, farming and production on behalf of more than 6,000 almond growers and processors in California, many of whom are multi-generational family operations. Established in 1950 and based in Modesto, California, the Almond Board of California is a non-profit organization that administers a grower-enacted Federal Marketing Order under the supervision of the United States Department of Agriculture.
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Almond Board of California
Page 1North Carolina State University: Southern food with a twist
It’s not difficult to find traditional Southern dishes at North Carolina State University—after all, a vast majority of the university’s students come from North Carolina. But according to Randy Lait, senior director of hospitality services, a growing number of menu items blend old-school Southern with on-trend flavors.